Château Jacques Noir
Château Jacques Noir is a classic expression of Saint-Émilion’s elegance and depth. With its rich ruby hue and silky texture, this red wine offers a harmonious balance of fruit and structure. Notes of ripe blackberries, plum, and subtle oak unfold gracefully, ending in a smooth, velvety finish.
Region: Saint-Émilion, Bordeaux, France
Type: Red Wine
Grape Variety: Merlot, Cabernet Franc
Tasting Notes:
Aroma: Black cherry, violet, toasted oak, and hints of spice
Palate: Full-bodied, with soft tannins and a refined, lingering finish
Finish: Smooth, earthy, and beautifully balanced.
Food Pairing
Perfect with grilled lamb, roasted duck, truffle pasta, or aged cheeses.
Alcohol Content: 13.5%
Serving Temperature: 16–18°C